Yeah im not sure what to think of it. Haven't reconstituted as I dont wanna waste the BAC on it.sus to say the least. I know a vendor a while back tried to pass it off as being fine.. don't remember who that was.
It wasn’t dried completely. That might be ok, but I wouldn’t use itJust received this today and its not the typical puck it should be. Looks like there is moisture in there which would be the opposite of lyophilization right?
that was QSC. and i threw that shit out. actually every peptide i got around that time was sus (lots of 95% purity advertised with misleading COAs) and basically had to be throw out.sus to say the least. I know a vendor a while back tried to pass it off as being fine.. don't remember who that was.
No B12. I do have others to compare it. This is the first I've seen in this condition. Like you mentioned usually everything is good. vacuumed sealed, sucks the water out, nice dry puck etc. All my other GhK's have been perfect but this is my first order for GHK from this vender. Which sucks because i don't order kits straight from labs yet because I'm still in testing phase to see what i like. I figure a middle man wouldn't send out visually bad product but so much for integrity. Now i have to dig for another supplier as this is not a good look to me. Ghk has become one of my favorites though i will say.Any B12 in your mix? Do you have a baseline source? something to compare with?
Except for ghk, all my pucks are near snow white in color. All my lyophilized vials are under vacuum and when I add bac, the vial sucks the water from the syringe, often without pressing the plunger. When under vacuum, vials have no moisture and little risk of bacteria developing. Let air in the vial, and the contamination clock starts. I have discarded vials that were 100 times prettier than yours ( after 6-8 months in the freezer). My pucks had a white gel like texture, no vacuum, and could not get a clear recon.
Yours look contaminated and not safe. "Any unusual color (e.g., pink, red, yellow, or brown) or cloudiness should be a red flag."