Can someone here give me any advice on this please? I’ve read that you need to keep the pH below 6, how are people doing this? 3/4 of 1 ml of bac water to 1/4ml of acetic acid?
Please give me your thoughts on this guys. I’m new to peptides and want to try Cagri but want to make sure I’m doing it correctly
Please give me your thoughts on this guys. I’m new to peptides and want to try Cagri but want to make sure I’m doing it correctly