I tweaked the PH

JohnnyGobbs

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Total chem noob that graduated without honors from Reddit university. Bought acetic acid for my cagri to fend off the evil oligomers and fibrils from invading my brains. Tested cagri first with just Amazon bac water at around 6 PH reconstituted. Got it down to 4.5 PH after 0.4ml of acetic acid / 1ml bac. So took almost half the amount of bac to knock the ph down to the 4’s. Just shot it. Didnt die. That’s my story.
 
Did you use both regular bac water and acetic acid together? Or did you just reconstitute the entire vial with acetic acid bac water?
Also which pH testing kit would you recommend? Sorry Im fairly new to cagri!
 
I’ll admit I took the FUD bait and did this as well. Added acetic acid solution to bac for a ph of 4-5 and reconstituted with that. I had some 2.5ml bac water vials so the .5ml of acetic acid solution was just right. No sting or anything. Tested using standard litmus paper.
 
I don't want to admit what I did but it's sort of funny so I will. I decided to add 5 units of vinegar to 195 units of back to lower the pH. The acid in vinegar is acetic acid.

Vial immediately went cloudy and the Internet says that means the peptides denatured (unfolded) and went into suspension.

So don't use vinegar in place of acetic acid!
 
My questions are...

Do the oligomers already exist in the lyophilized solution or do they only occur after time in the adverse pH conditions?

Does injecting it into your thigh reduce the risk of those pesky oligomers getting to gray matter (as opposed to your arm which is closer to your head)? I suppose once they hit a main highway, it's fat city for oligomers.
 
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